Finca la Gloria is a unique permaculture estate and boutique hotel just outside the village of Jimena de la Frontera in Andalucía in the South of Spain. This tranquil retreat seamlessly blends sustainable agriculture with luxury accommodation. Hidden away within lush gardens and surrounded by ancient olive, citrus and almond trees, Finca la Gloria offers a serene escape into nature. The estate is rooted in permaculture principles, promoting harmony with the environment and sustainability. Founded by a passionate team, including Director Daniel Fábrega and his brother, farm manager Oscar Garavilla, Finca la Gloria demonstrates eco-friendly living and mindful hospitality.
The rooms at Finca la Gloria are designed to reflect rustic elegance and modern comfort. Each space, from the Jacaranda Suite to the cozy Cave bedroom, features bespoke furnishings, underfloor heating and en-suite bathrooms. Notable rooms include the Magnolia and Olea both offering direct access to the picturesque gardens. The decor is a blend of traditional Andalusian elements and contemporary touches, which create a welcoming ambiance. With a focus on natural materials and local craftsmanship, the rooms provide a perfect retreat for guests seeking total relaxation.